What a Wine-er

so apparently there is no such thing as a "buttery red wine"

shame.

(let's all just pretend to forget that I took Intro to Wine Making in College, ok?

thanks.)

to all you budding vintners

there is a market of one just waiting for that delectable vintage

my hero of a husband endured the blank stares 

and subsequent laughter 

of his co-workers 

and they told him to just get a chardonnay and add some red food coloring

because goodness knows I wouldn't know the difference

he got the white wine

and told me said plan

so we didn't even need to break out the red #40

hey, did you know clam sauce and fettuccini is easy-peasy to make?!

cravings be satisfied!

and don't worry, we never drink and drive!